• Cooking class menu: Starter

  • Naem-Khmer-Gourmet_Cooking_Class-Siem_Reap-Cambodia

    1. Naem: Fresh spring roll minced chicken

  • spring-roll-Khmer-Gourmet_Cooking_Class-Siem_Reap-Cambodia

    2. Ciyaoy: Deep fried spring roll minced pork

  • salade-de-mangue-verte-Khmer-Gourmet_Cooking_Class-Siem_Reap-Cambodia

    3. Nhaom svey kchei: Green mango salad

  • Cooking class menu: Main course

  • Amok-trei-Khmer-Gourmet_Cooking_Class-Siem_Reap-Cambodia

    1. Amok trei: Fish fillet coconut milk curry paste

  • Kari_chas_mao'n-Khmer-Gourmet_Cooking_Class-Siem_Reap-Cambodia

    2. Kari chas mao’n: Chicken potato curry coconut

  • Char_lok-lak-Khmer-Gourmet_Cooking_Class-Siem_Reap-Cambodia

    3. Char Lok Lak: Khmer Fried Beef Tomato Pepper